Set out on a culinary journey in Genoa with the Small Group Pasta and Tiramisu Class by Cesarine. Participants will have the opportunity to master the art of crafting two pasta varieties and the beloved Italian dessert, tiramisu. This immersive experience includes a taste of Italian aperitivo and personalized guidance throughout the class. With limited spots available, this culinary adventure promises a unique blend of hands-on learning and cultural exchange. Join in to uncover the secrets behind authentic Italian cuisine in an intimate group setting.
Just The Basics
- Interactive culinary class in Genoa making pasta and tiramisu.
- Maximum of 12 participants for personalized attention.
- Includes Italian aperitivo with prosecco and nibbles.
- Held in homes of Cesarine in Genoa, near public transportation.
- Pricing starts at $149.78 with free cancellation and flexible booking.
It's also worth checking out some other tours and experiences nearby.
Class Highlights
The Pasta and Tiramisu class in Genoa offers an interactive culinary experience where participants learn to make two different pasta shapes and traditional tiramisu while enjoying Italian aperitivo. This hands-on class provides a unique opportunity for individuals to enjoy the art of pasta-making and dessert creation.
With a small group setting, attendees can receive personalized attention and guidance from the instructors, enhancing their learning experience. The class not only focuses on teaching the techniques behind crafting these Italian delicacies but also aims to create a fun and engaging atmosphere for all participants.
Through this experience, guests can savor the satisfaction of creating authentic Italian dishes from scratch while enjoying the company of fellow foodies.
Class Details
Participants in the Pasta and Tiramisu class in Genoa can anticipate an intimate and engaging culinary experience. This small group class, operated by Cesarine, offers a Badge of Excellence in Genoa, Italy.
Before diving into the art of making pasta and tiramisu, participants enjoy an Italian aperitivo featuring prosecco and nibbles. The class allows attendees to learn how to create two different pasta shapes and offers the choice between a lunch or dinner option. With a maximum of 12 travelers, the setting ensures personalized attention.
The session includes a tasting of two pasta recipes and tiramisu, all while local taxes are already accounted for. The meeting point is in Genoa, with confirmation provided upon booking and near public transportation.
Menu Offerings
Upon arrival, attendees can look forward to indulging in a menu featuring main dishes of pasta and tiramisu, along with accompanying beverages such as water, wines, and coffee.
| Menu Items | Beverages |
|---|---|
| Pasta | Water |
| Tiramisu | Wines |
| Coffee |
Customer Reviews
Arriving at the small group Pasta and Tiramisu class in Genoa, travelers are greeted with a warm atmosphere and authentic Italian hospitality. With 35 reviews and a Badge of Excellence, this experience comes highly recommended. Travelers have left positive feedback praising the hosts, food, and overall experience.
The emphasis on providing an authentic Italian experience is evident, with guests appreciating the cultural exchange and the opportunity to learn how to make pasta and tiramisu. Many have shared stories of personal connections made with the warm and welcoming hosts.
The delicious food and memorable experience have been highlighted consistently in the reviews, making this class a must-do for those seeking a taste of genuine Italian cuisine and hospitality.
Pricing and Booking
The Pasta and Tiramisu class in Genoa can be booked starting at $149.78. This price includes the small group cooking experience, Italian aperitivo, learning to make two different pasta shapes, a choice between lunch or dinner, and a tasting session of two pasta recipes and tiramisu.
Plus, the booking comes with a Lowest Price Guarantee and offers free cancellation up to 24 hours before the class. To secure a spot, interested you can reserve now and pay later, making the booking process convenient and flexible.
Location and Directions
Visitors can easily locate the Pasta and Tiramisu class in Genoa by meeting at the designated meeting point in the Metropolitan City of Genoa, Italy. The class is held in the homes of Cesarine, with the full address shared after booking. Participants will receive additional information on cancellations and guidelines upon confirmation.
The class concludes back at the initial meeting point, ensuring a convenient end to the culinary experience. Situated near public transportation, accessing the location is straightforward. While the venue isn’t wheelchair accessible, it offers an authentic Italian setting for learning to make pasta and tiramisu.
With a maximum of 12 travelers, the small group size allows for personalized attention during the class.
Experience Requirements
Participants should possess basic cooking skills to fully engage in the Pasta and Tiramisu class in Genoa. While no professional experience is required, a general understanding of kitchen safety, knife handling, and food preparation will enhance the learning experience.
The class focuses on traditional Italian cooking techniques, so familiarity with basic cooking terms and methods is beneficial. Participants should be comfortable working with kitchen utensils and following recipe instructions.
The hands-on nature of the class requires a certain level of dexterity and coordination to successfully create the pasta shapes and tiramisu dessert. Overall, a willingness to learn, follow instructions, and actively participate in the cooking process is essential for a rewarding experience in this small group culinary adventure.
Additional Information
To provide a seamless experience, detailed information regarding dietary restrictions and accommodations can be communicated to the hosts upon booking the Pasta and Tiramisu class in Genoa. This allows the hosts to make necessary arrangements to cater to specific needs, ensuring all participants can fully enjoy the culinary experience.
Plus, guests can inquire about any additional information related to the class, such as specific ingredients used, cooking techniques taught, or the overall schedule of the session. Being transparent about any requirements or preferences will help create a more tailored and enjoyable experience for everyone involved.
Clear communication beforehand will contribute to a smooth and satisfying pasta and tiramisu making experience in the heart of Genoa.
Here's a few more nearby tours and experiences we think you'll like.
Frequently Asked Questions
Can I Request Vegetarian or Gluten-Free Options for the Pasta Class?
Yes, participants can request vegetarian or gluten-free options for the pasta class. Dietary restrictions are accommodated upon prior notice. The hosts strive to provide an inclusive and enjoyable culinary experience for all attendees.
Are There Any Age Restrictions for Participating in the Class?
There are no age restrictions for participating in the class. It welcomes all individuals interested in learning to make pasta and tiramisu. The experience is tailored to accommodate a diverse group of travelers.
Is Transportation Provided to and From the Meeting Point?
Transportation to and from the meeting point is not provided for the class. Participants are responsible for arranging their own transportation. It is recommended to consider public transportation or local taxi services.
Can I Bring My Own Wine or Beverages to the Class?
No, participants cannot bring their own wine or beverages to the class. The experience includes Italian aperitivo with prosecco and nibbles, water, wines, and coffee during the meal. The focus is on the curated culinary experience provided.
Are There Any Opportunities to Purchase Local Products During the Experience?
During the experience, guests can purchase local products to take home as souvenirs. This offers a chance to bring a piece of authentic Italian cuisine and culture back with them after the class.
Not for you? Here's more of our most recent tour reviews happening neaby
- Private Daily and Nightly Tour Charter Boat Genova Portofino
- Genoa Day Tour: 4 Hours of Wine Food History and Joy
- Genoa – Private Historic Walking Tour
- Genoa Eats Expedition – Food and Walking Tour
- Genoa Highlights E-Bike Tour
- Portofino Tour Private Van
- E-Bike Tour in Genova
- Segway Tour Caruggi – 1 Hour
- Itinerant Dinner in the Old Town
- Cooking Class in Genoa – Do Eat Better Experience
- Gulf of Portofino Private Boat Tour
- Truffle Experience & Wine Brunch in the Cellar
- Genova : Private Transfer To/From Malpensa Airport
- Private Tour to Portofino and Santa Margherita From Genoa
- From Milan: Genoa Private Tour
Final Words
To sum it up, the Small Group Pasta and Tiramisu Class in Genoa offers a unique and interactive culinary experience for those looking to learn the art of Italian cooking.
With personalized attention and guidance, participants can create authentic dishes from scratch while enjoying a traditional aperitivo.
This immersive class is perfect for those seeking genuine Italian cuisine and cultural exchange.
Book your spot today for a delicious and educational adventure in Genoa!
