Rome Pasta & Fried Artichoke Cooking Class With Dinner & Wine

Step into the heart of Rome’s culinary scene with the Rome Pasta & Fried Artichoke Cooking Class. As the sun sets over the cobblestone streets, participants are welcomed into a world where ancient recipes meet modern palates. The tantalizing aroma of sizzling garlic and fresh herbs fills the air, promising an unforgettable evening of flavors and discoveries. Join this gastronomic adventure and unlock the secrets of Rome’s most beloved dishes, where each bite tells a story of tradition and innovation.

Just The Basics

• Hands-on cooking class in Rome’s Jewish Ghetto.
• Traditional Roman dishes like pasta and fried artichokes.
• Includes dinner with wine pairings.
• Maximum capacity of 10 participants.
• Full refund available if canceled 24 hours in advance.

Event Overview

Discover the vibrant and immersive experience of the Rome Pasta & Fried Artichoke Cooking Class where foodies explore the realms of traditional Roman cuisine. Participants not only get to savor delectable dishes but also learn the secrets behind crafting authentic Roman delicacies.

The class takes place in the heart of Rome’s Jewish Ghetto, adding a touch of cultural richness to the culinary adventure. From mastering the art of making pasta to frying artichokes in the Jewish style, attendees are guided through each step by knowledgeable chefs.

With wine flowing throughout the class, guests can enjoy a truly interactive and engaging cooking experience. This hands-on session promises not just a meal but a memorable journey into the flavors of Rome.

Sample Menu

Set out on a culinary journey through the flavors of Rome with a tantalizing Sample Menu featuring traditional Roman dishes in the Rome Pasta & Fried Artichoke Cooking Class.

Begin with starters of Fiore di zucca (Fried zucchini flower) and Carciofo alla giudia (Jewish-style fried artichoke).

Delight in mains like Tonnarelli cacio e pepe, Fettuccine all’Amatriciana, and Tonnarelli all’arrabbiata.

Conclude the meal with a sweet note by savoring Torta di ricotta e visciole (ricotta cheese-cake).

Throughout the experience, enjoy the perfect wine pairings that complement the dishes being prepared.

This Sample Menu promises a true taste of Rome’s culinary heritage, where each bite tells a story of tradition and flavor.

Meeting Point Details

Upon arrival, travelers participating in the Rome Pasta & Fried Artichoke Cooking Class should look for the Gourmetaly Meeting point sign held by the guide at Piazza Mattei, 00186 Roma RM, Italy.

• The meeting point is located in the heart of Rome’s Jewish Ghetto.
• Piazza Mattei is a charming square surrounded by historic buildings.
• The meeting point is conveniently situated near public transportation.

Look for the guide with the Gourmetaly Meeting point sign for easy identification.

Once gathered, the group will embark on a culinary journey through traditional Roman food preparation.

Inclusions

Travelers participating in the Rome Pasta & Fried Artichoke Cooking Class can look forward to a delightful experience that includes a hands-on cooking session where they’ll learn to prepare traditional Roman dishes like Fiore di zucca and Tonnarelli cacio e pepe.

The package also encompasses a scrumptious meal with starters such as Carciofo alla giudia, a main course with options like Fettuccine all’Amatriciana, and a delectable dessert like Torta di ricotta e visciole. Throughout the class, guests will enjoy wine to complement their creations.

Plus, the experience covers all necessary equipment, bottled water, and even a chance for personal shopping. This inclusive offering ensures a memorable and immersive culinary adventure in the heart of Rome’s Jewish Ghetto.

Additional Information

Participants in the Rome Pasta & Fried Artichoke Cooking Class can find essential details about the experience in the Additional Information section.

• Confirmation received at the time of booking
• Not wheelchair accessible
• Near public transportation
• Infants must sit on laps, infant seats available
• No serious medical conditions

The cooking class operates in all weather conditions and includes allergens like milk, eggs, soya, mustard, nuts, and gluten in tastings. It isn’t a Kosher cooking class and isn’t recommended for those allergic to gluten.

The class has a maximum capacity of 10 travelers and offers a full refund if canceled up to 24 hours in advance. These details ensure a safe and enjoyable experience for all participants.

Reviews Highlights

The Rome Pasta & Fried Artichoke Cooking Class reviews highlight the wonderful guide’s knowledge about the Jewish Ghetto. Visitors praised the delicious food and described the experience as memorable. Many travelers found the guide to be excellent, the chef accommodating, and the dishes wonderful.

Participants noted that the class was a highlight of their trip, offering engaging learning experiences about pasta making and the Jewish Ghetto. The presence of an excellent chef and translator added to the fun atmosphere of the cooking class.

Guests also appreciated the opportunity to taste great local dishes, enjoy delicious desserts, and savor red wine throughout the experience.

Directions

As visitors arrive at the meeting point in Piazza Mattei, they should keep an eye out for the Gourmetaly Meeting point sign held by the guide to kick off their Rome Pasta & Fried Artichoke Cooking Class adventure.

Here are some essential directions for the participants:

• Follow the guide to explore the charming Piazza Mattei, the heart of Rome’s Jewish Ghetto.

• Get ready to prepare traditional Roman dishes like Tonnarelli cacio e pepe and Carciofo alla giudia.

• Enjoy a stroll to nearby attractions like the Tempio Maggiore di Roma and Via Portico d’Ottavia.

• Enjoy the cooking class atmosphere with wine served throughout the experience.

• Don’t forget to savor the delicious Torta di ricotta e visciole dessert at the end of the session.

Cancellation Policy

In case plans change, travelers can secure a full refund by canceling their reservation up to 24 hours in advance of the Rome Pasta & Fried Artichoke Cooking Class. This policy allows for flexibility and peace of mind when booking this culinary experience.

It’s important to note that cancellations made within 24 hours of the class won’t be eligible for a refund. Understanding the cancellation policy ensures that participants can make informed decisions regarding their attendance.

Frequently Asked Questions

Are Vegetarian or Vegan Options Available During the Cooking Class?

Vegetarian and vegan options are available during the cooking class. Participants can enjoy delicious plant-based dishes alongside traditional Roman fare. The experience caters to various dietary preferences, ensuring all guests have a delightful culinary adventure.

Is There a Minimum Age Requirement to Participate in the Class?

There isn’t a minimum age requirement to join the class. All are welcome to participate in the culinary fun and learn to cook traditional Roman dishes. So, whether young or old, everyone can enjoy this experience!

Can Special Dietary Restrictions or Allergies Be Accommodated?

Special dietary restrictions and allergies can be accommodated upon prior notification. The cooking class team is happy to assist with any specific needs to ensure all participants can enjoy the delicious traditional Roman cuisine offered.

Is There a Dress Code for the Cooking Class?

There is no specific dress code for the cooking class. Participants are encouraged to wear comfortable attire suitable for cooking activities. It’s all about enjoying the experience and having fun while learning to prepare traditional Roman dishes.

Is There a Restroom Available at the Meeting Point?

Yes, there is a restroom available at the meeting point. It offers convenience for participants before the cooking class begins. Visitors can freshen up and prepare for the culinary adventure that awaits them.

Final Words

Indulge in the rich flavors of Rome’s culinary delights at the Rome Pasta & Fried Artichoke Cooking Class. With a menu filled with traditional Roman dishes and wine pairings, this experience is a must-try for foodies.

Enjoy the heart of Rome’s Jewish Ghetto and learn to cook like a local from knowledgeable chefs. Don’t miss out on this interactive and delicious journey through Rome’s gastronomic heritage.