Organic Cooking Class With a Sommelier in an Olive and Wine Farm

In the rolling hills of Perugia, Italy, a unique culinary adventure awaits those seeking a hands-on experience with a sommelier in an Olive and Wine Farm. Picture yourself immersed in the art of traditional Italian cooking, surrounded by the aromas of freshly picked ingredients and the flavors of award-winning olive oil and wine. But what makes this experience truly special? Well, let’s just say it involves a blend of organic ingredients, expert guidance, and a touch of Mediterranean magic that leaves taste buds tingling and hearts yearning for more.

Just The Basics

• Hands-on cooking class at an Olive and Wine farm in Perugia, Italy.
• In-depth knowledge of organic cooking techniques and wine pairing from a sommelier.
• Personalized experience with maximum 12 travelers per session.
• Immersive activities like pasta making, olive oil tasting, and ingredient picking.
• Family-friendly setting with wheelchair access, stroller-friendly paths, and infant seats available.

Experience Details

Embark on an unforgettable organic cooking adventure at an Olive and wine farm in Perugia, Italy, where you will indulge in a hands-on culinary experience like no other.

This unique class includes a tasting of award-winning olive oil and wine, a tour of the cellars, and a fun fresh pasta cooking session. Guests can pick ingredients straight from the garden and savor a delicious buffet lunch.

From traditional dishes like frisella and tagliatelle to more intricate recipes such as spaghetti alla chitarra and gnocchi, there’s something for every palate. Cap off the meal with a delectable tiramisu.

Perfect for both adults and children, with gluten-free options available, this experience promises to be a flavorful and enriching adventure.

Meeting and Pickup Information

With a maximum of 12 travelers per session, the meeting point for the organic cooking class at the Olive and wine farm in Perugia, Italy, is located at FONTANARO ORGANIC OLIVE ESTATE in Paciano. The session starts at 10:00 AM, offering various accessibility features to accommodate all guests.

Participants can enjoy a full refund if they need to cancel up to 24 hours in advance. The experience ensures a personalized and intimate setting for learning about organic cooking. The convenience of the meeting point allows travelers to easily access the farm and begin their culinary adventure promptly. This central location enhances the overall experience, setting a positive tone for the day ahead.

Reviews

Guests’ admiration for the organic cooking class at the Olive and wine farm in Perugia, Italy is reflected in the 5-star reviews praising the experience, host’s knowledge, and passion for cooking. Participants have raved about the opportunity to make various pasta dishes, learn about olive oil production, and enjoy the beautiful surroundings. Families especially appreciate the interactive and family-friendly nature of the class. Below is a summary of the reviews in a convenient table:

Review Highlights	Rating
Making pasta dishes and learning about olive oil	5 stars
Enjoying the beautiful setting	5 stars
Family-friendly and interactive experience	5 stars

Pricing and Booking

Secure your spot for the organic cooking class at the Olive and wine farm in Perugia, Italy starting from $131.83. The experience offers a Lowest Price Guarantee and free cancellation up to 24 hours before the event, providing flexibility for your plans.

To book, simply reserve your spot now and pay later, ensuring you don’t miss out on this unique culinary adventure. With a maximum of 12 travelers per session, you can expect an intimate setting where you can fully learn about the world of organic cooking and wine tasting.

Take advantage of this opportunity to learn from expert sommeliers and chefs while enjoying the picturesque surroundings of the estate in Paciano, Italy.

Additional Information

Curious about what to expect during the organic cooking class at the Olive and wine farm in Perugia, Italy? Participants can anticipate a hands-on experience that includes picking fresh ingredients from the garden, a tasting of award-winning olive oil and wine, and a cooking session focused on making traditional Italian dishes like frisella, tagliatelle, and tiramisu.

The setting is wheelchair accessible, stroller-friendly, and offers infant seats for the little ones. Children are welcome but must be accompanied by an adult. Service animals are permitted, ensuring everyone can join in on the fun.

The day will be filled with delicious food, beverages, and wine tasting, all topped off with a memorable buffet lunch.

Highlights

Indulge in a culinary adventure at the Olive and wine farm in Perugia, Italy, where the highlights include hands-on pasta making, olive oil tasting, and an exquisite buffet lunch. Participants get to enjoy the art of creating traditional Italian dishes like frisella, tagliatelle, spaghetti alla chitarra, gnocchi, and tiramisu.

The experience offers a perfect blend of education and enjoyment, allowing guests to pick fresh ingredients from the garden and savor the flavors of locally produced olive oil and wine. Visitors can also explore the picturesque setting of the farm while learning about the rich culinary heritage of the region.

This organic cooking class promises an unforgettable day filled with delicious food and delightful experiences.

Family-Friendly Features

The organic cooking class in Perugia, Italy, offers a range of family-friendly features for participants of all ages. Families can enjoy the following:

• Child-Friendly Activities: Kids can actively participate in picking ingredients from the garden and learning how to make fresh pasta.

• Gluten-Free Options: Catering to dietary needs, the class provides gluten-free options for those with sensitivities.

• Accessible Facilities: The farm is wheelchair accessible and stroller-friendly, ensuring that everyone can join in on the fun.

• Interactive Experience: Children can engage in hands-on activities like pasta making, making it an enjoyable and educational experience for the whole family.

Confirmation and Logistics

Participants receive detailed confirmation information upon booking the organic cooking class at the Olive and Wine Farm in Perugia, Italy, ensuring a smooth and enjoyable experience from start to finish. The confirmation includes meeting point details at FONTANARO ORGANIC OLIVE ESTATE in Paciano, Italy, starting at 10:00 AM. With a maximum of 12 travelers per session, accessibility features are available. The cancellation policy allows for a full refund up to 24 hours in advance. Infant seats, wheelchair accessibility, and stroller-friendly paths are provided. Children must be accompanied by an adult, and service animals are allowed. Expect a buffet lunch, beverages, wine tasting, and gratuities. Secure your spot starting from $131.83 with free cancellation up to 24 hours before the experience.

Details	Information
Meeting Point	FONTANARO ORGANIC OLIVE ESTATE, Paciano, Italy
Start Time	10:00 AM
Maximum Travelers	12 per session
Cancellation Policy	Full refund up to 24 hours in advance

Frequently Asked Questions

Are Transportation Services Provided to and From the Olive and Wine Farm?

Transportation services are not provided to and from the olive and wine farm. Visitors should arrange their own transportation to FONTANARO ORGANIC OLIVE ESTATE in Paciano, Italy, where the organic cooking class with a sommelier takes place.

Is the Cooking Class Suitable for Beginners With No Prior Experience?

The cooking class at the Olive and Wine Farm is perfect for beginners with no prior experience. Participants can enjoy hands-on learning, pick fresh ingredients, and savor delicious dishes. The sommelier-led experience caters to all skill levels.

Can Dietary Restrictions or Allergies Be Accommodated During the Class?

Yes, dietary restrictions and allergies can be accommodated during the class. Participants with special dietary needs can be catered to with gluten-free options available. The experience ensures that all guests can enjoy the culinary journey.

Are There Any Additional Costs or Hidden Fees to Consider?

There aren’t any additional costs or hidden fees to consider for the organic cooking class with a sommelier at the Olive and Wine Farm. The price covers the full experience, ensuring guests can relax and enjoy without surprises.

Is There a Minimum Age Requirement for Children to Participate in the Class?

Children of all ages are welcome to join the class, ensuring a family-friendly experience. With gluten-free options available, kids can actively participate in the organic cooking class, tasting sessions, and enjoy the beautiful Olive and wine farm setting.

Final Words

Indulge in an unforgettable culinary adventure at an organic cooking class with a sommelier in a charming Olive and Wine Farm in Perugia, Italy.

With hands-on pasta making, fresh ingredients from the garden, and tastings of exquisite olive oil and wine, this experience offers a unique blend of education and enjoyment.

Perfect for all ages and group sizes, this family-friendly activity promises a memorable and immersive experience in the heart of Italian culinary tradition.