Cesarine: Small Group Pasta and Tiramisu Class in La Spezia

Set out on a culinary journey in La Spezia with the Cesarine Small Group Pasta and Tiramisu Class. As guests step into a local kitchen, they are greeted by skilled hosts ready to impart the secrets of crafting delectable pasta dishes and the iconic Tiramisu dessert. From kneading dough to mastering delicate folds, participants get a hands-on experience unlike any other. But what truly sets this class apart? Stay tuned to discover the unique elements that make this cooking adventure a must-try while in La Spezia.

Just The Basics

• Hands-on pasta making and tiramisu class in La Spezia.
• Led by knowledgeable local hosts in a home kitchen setting.
• Enjoy Prosecco and nibbles during the class.
• Maximum of 12 travelers per class for personalized attention.
• Immerse in Italian cuisine with authentic recipes like Trofie or Ravioli alla spezzina.

Cooking Class Details

In this cooking class, you will learn to make shaped and filled pasta as well as tiramisu in a small group setting, enjoying an ‘aperitivo’ of Prosecco and nibbles. The experience takes place in a home kitchen, fostering a relaxed atmosphere for up to 12 travelers.

Led by knowledgeable hosts, the lesson covers preparing fresh pasta dishes like Trofie or Ravioli alla spezzina. Following the hands-on cooking session, guests sit down to taste the dishes they’ve created. The culinary journey concludes with a decadent dessert of Tiramisu.

With prices starting from $149.78, this immersive class offers a chance to explore authentic Italian cooking while savoring traditional flavors and techniques.

Meeting and Pickup

Travelers will convene in La Spezia, SP, Italy, at the designated meeting point for the cooking class in a local’s home. The full address will be provided after booking, ensuring participants can easily find the location.

The experience concludes back at the meeting point, allowing guests a seamless end to their culinary adventure. Confirmation is received immediately upon booking, providing peace of mind for those attending.

Service animals are allowed, and the location is near public transportation for convenience. However, please note that the activity isn’t wheelchair accessible.

This setup ensures a straightforward and enjoyable meeting and pickup process for all participants of the small group pasta and tiramisu class in La Spezia.

Cancellation Policy

Cancellation of the small group pasta and tiramisu class in La Spezia can result in a full refund if done 24 hours prior to the scheduled start time. It’s essential to adhere to this timeframe, as cancellations made less than 24 hours before the class won’t be eligible for a refund.

Plus, any changes requested within 24 hours of the start time can’t be accommodated. Please note that to ensure the experience’s quality, there’s a minimum number of travelers required for the class to proceed as planned. Therefore, if the minimum isn’t met, the class may be subject to cancellation, and you will be notified accordingly.

It’s recommended to check availability and make bookings well in advance to secure a spot and avoid any last-minute inconveniences.

Customer Reviews

Guests who’ve participated in the small group pasta and tiramisu class in La Spezia have consistently praised the experience in their reviews. With a perfect overall rating of 5.0 on both Viator and Tripadvisor, the reviews emphasize the welcoming hosts, delicious food, and enjoyable atmosphere.

Many positive comments highlight the opportunity to learn new recipes, the friendly setting that fosters a sense of community, and the chance to experience authentic Italian cooking firsthand. Specific menu items such as the Trofie or Ravioli alla spezzina have been singled out for praise, with guests recommending the class to others looking to enjoy the flavors and techniques of Italian cuisine.

Booking and Availability

When can interested individuals select a date and reserve a spot for the small group pasta and tiramisu class in La Spezia? Interested you can select a date and reserve a spot for the small group pasta and tiramisu class in La Spezia by checking the availability before booking. The booking allows for free cancellation up to 24 hours before the experience starts (local time). This flexibility enables participants to secure their spot without immediate payment. By reserving now and paying later, you can ensure they have a spot in this unique cooking class experience.

Booking and Availability
Select Date & Travelers	Free Cancellation	Reserve Now, Pay Later
Check Availability	Up to 24 hours before	Secure Your Spot

Directions

Interested you can easily find the meeting point in La Spezia, SP, Italy for the small group pasta and tiramisu class by following the provided address after booking.

Once the reservation is confirmed, the full address of the local’s home where the cooking experience takes place will be shared.

The meeting point is conveniently located in La Spezia, SP, Italy, and is easily accessible by public transportation. Participants will meet at the designated location, where the class will commence.

After the enjoyable session of making pasta and tiramisu, the activity concludes back at the initial meeting point. Detailed directions and any necessary information will be communicated upon booking confirmation, ensuring a smooth and stress-free experience.

Pricing and Inclusions

Upon booking the small group pasta and tiramisu class in La Spezia, individuals will receive information on the pricing and inclusions of the experience. The cost starts from $149.78 and includes a hands-on lesson in making shaped and filled pasta, as well as preparing tiramisu. Participants can enjoy an ‘aperitivo’ of Prosecco and nibbles during the class.

The setting is intimate, taking place in a home kitchen to create a relaxed atmosphere. After the cooking session, guests sit down to taste the dishes they prepared, including fresh pasta options like Trofie or Ravioli alla spezzina. Alcoholic beverages are provided, featuring Italian Aperitivo with prosecco and nibbles.

The small group size ensures personalized attention, with a maximum of 12 travelers per class.

Local Hosts and Atmosphere

The local hosts create a warm and inviting atmosphere for the small group pasta and tiramisu class in La Spezia. Guests are welcomed into a local’s home, where they’re met with genuine Italian hospitality. The hosts’ passion for cooking and sharing their culture shines through as they guide participants through the art of making shaped and filled pasta alongside the classic dessert, tiramisu.

The intimate setting of a home kitchen allows for personalized attention and a relaxed learning environment. As travelers sip on Italian Aperitivo and nibbles, they engage in an interactive culinary experience that not only teaches traditional recipes but also fosters a sense of camaraderie and connection with the hosts and fellow participants.

Frequently Asked Questions

Are Ingredients Provided or Should I Bring My Own?

Ingredients are provided for the cooking class. Participants can enjoy learning to make shaped and filled pasta plus tiramisu with all necessary items supplied. No need to bring anything; just come ready to cook and have fun!

Is There a Dress Code for the Cooking Class?

There is no specific dress code for the cooking class. Participants are encouraged to wear comfortable attire suitable for cooking. It is recommended to avoid loose clothing that could pose a hazard in the kitchen environment.

Can Dietary Restrictions Be Accommodated During the Class?

Dietary restrictions can be accommodated during the class. Guests should inform the hosts in advance to ensure suitable alternatives. The small group setting allows for personalized attention to cater to various needs, enhancing the overall experience.

Is Transportation to the Meeting Point Included?

Transportation to the meeting point is not included in the experience. Guests are responsible for their own travel arrangements to La Spezia, SP, Italy, where the cooking class takes place in a local’s home kitchen.

Are Recipes Provided to Take Home After the Class?

Recipes are not provided to take home after the class. Participants learn to make shaped and filled pasta plus tiramisu. The experience includes an ‘aperitivo’ of Prosecco and nibbles, a sit-down tasting, and a relaxed setting.

Final Words

Don’t miss out on the chance to learn the secrets of Italian pasta and tiramisu with Cesarine in La Spezia.

Book your spot now for a hands-on cooking experience in a local home kitchen, complete with Prosecco and delicious nibbles.

Enjoy the culinary traditions of Italy and create lasting memories with this small group class.